Tasty to the moon and back

What do you have for breakfast? Or should we say WHEN do you have your breakfast?
We have one early in the morning, and definitely one (or two) in the afternoon …mmm we may even squeeze one between breakfast and lunch. Because we can’t get enough of our heavenly overnight oats.
A variety of five, each more delicious than the other, prepared with so much love and “just the good stuff” so that you can enjoy it a few times a day, every day

APPLE & CINNAMON - 180 g

  • INGREDIENTS
  • NUTRITION

Almond drink (water, ground almonds), oats (21%), apples (7.5%), agave, almond, cinnamon (0.8%), salt

Nutrition per 100 g
Energy (kcal/kJ) 199/832
Carbohydrates (g) 19
– of which sugars (g) 6
Fat (g) 9,4
– of which saturates (g) 1
Protein (g) 6,4
Salt (g) 0,14

SEEDS & PROTEIN - 180 g

  • INGREDIENTS
  • NUTRITION

hazelnut drink (water, ground hazelnut), rolled oats (21.7%), agave, hemp seeds (5%), pumpkin seeds (5%), hemp protein (1%), salt

Nutrition per 100 g
Energy (kcal/kJ) 256/1068
Carbohydrates (g) 21
– of which sugars (g) 4,4
Fat (g) 14
– of which saturates (g) 0,9
Protein (g) 9
Salt (g) 0,16

CRANBERRY - 180 g

  • INGREDIENTS
  • NUTRITION

almond drink (water, ground almonds), rolled oats (22%), cranberry (cranberry, cane sugar, sunflower oil) (8%), agave, lemon peel, salt

Nutrition per 100 g
Energy (kcal/kJ) 222/930
Carbohydrates (g) 25
– of which sugars (g) 11
Fat (g) 9,4
– of which saturates (g) 1
Protein (g) 6,1
Salt (g) 0,14

DATES, ALMONDS & MAKA - 180 g

  • INGREDIENTS
  • NUTRITION

hazelnut drink (water, ground hazelnut), rolled oats (22%), dates (8%), agave, almonds (2.6%), maka (0.5%), salt

Nutrition per 100 g
Energy (kcal/kJ) 237/990
Carbohydrates (g) 26
– of which sugars (g) 9,4
Fat (g) 11
– of which saturates (g) 0,5
Protein (g) 6,4
Salt (g) 0,16

COCONUT & CACAO - 180 g

  • INGREDIENTS
  • NUTRITION

hazelnut drink (water, ground hazelnut), rolled oats (21%), coconut (8%), agave, cacao (1.7%), salt

Nutrition per 100 g
Energy (kcal/kJ) 242/1011
Carbohydrates (g) 22
– of which sugars (g) 4,6
Fat (g) 13
– of which saturates (g) 0,3
Protein (g) 6,3
Salt (g) 0,16